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Made from pure, ground hazelnuts, our all-natural hazelnut flour is full of sweet, nutty flavor. It's perfect for adding a rich flavor to all baked goods, from breads and muffins to cakes and cookies. Substitute up to one-fourth of the recommended flour in your favorite recipes with our hazelnut flour. It's low in carbohydrates, and a good source of dietary fiber and protein. Gluten free.